This cake was a challenge in that it had to be designed to travel several hours to the site of the wedding (Asheville!) Decided to keep it as simple as possible to accommodate that! Red velvet cake, vanilla buttercream filling and icing, accented by gum paste leaves with a touch of shimmer dust. Tried a new technique with the icing that I thought went well with the overall design. The wedding will be taking place just off the Blue Ridge Parkway, so I thought the colors of Fall would work well for this cake! :)
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