Thursday, March 19, 2015
Gold Wedding Cupcakes
So here I am, yet again - posting work I did long ago (back in December to be exact!) This was a lovely, lovely wedding I provided cupcakes and a cutting cake for, held at The King's Daughters Inn in Durham, NC. Everything was decorated so beautifully and they were truly a joy to work with. The cupcake flavors were red velvet with vanilla swiss meringue and vanilla bean with vanilla swiss meringue. We accented some of the cupcakes with glittering gold heart picks and others simply with gold sprinkles. I hand made a golden gum paste topper for the couples' small cutting cake at the top of the stand.